Thursday, January 29, 2009

You Should Have Been There

Perhaps, in all honesty, the finest lemon bar I have ever had. It had a pastry-like crust topped with a smooth, tart lemon filling and was then lightly washed in powdered sugar. 

It was elegant.

1 comment:

Hollander said...

Oh great, the place is near closing and they finally nail the lemon bar recipe?